Thursday, April 5, 2012

What'cha Workin' on Wednesday & a Recipe for Asparagus Pasta Deliciousness

This Pasta Asparagus dish was a new recipe for me the other day...
absolutely delicious!
It is an excellent side dish to serve when grilling,
or is hearty enough to serve as an entree...

Callie, my faithful assistant, and I brought in our tub of spring and Easter...
doesn't the fresh light color make you smile?!
And you just never know where you might find a prim bunny...
Happy Spring and
Blessings to all of you this Easter Season.

Take care,


Kim said...

Love your spring decorations Natalie! Have a blessed day!!

Shell said...

That dish looks fab! Love all the Bunnies!


Linda Welcome said...

Got my kitty fix, a new recipe, and a breath of Spring.
Thank Natalie. Happy Easter.

Donna said...

Hi Natalie! That looks delicious! We just had fresh asparagus with our meatloaf last night. Love your spring wreath (AND kitty!), and the plaque in your last photo, Handle with Prayer. Very nice.

I just favorited your Etsy shop with my vintage shop. When I switch names I'll also favorite you with my art shop. Congrats on your scarf making front page on ETSY!!

Have a beautiful Easter, Natalie!


Willoughby said...

The pasta with asparagus looks wonderful! I love anything with asparagus.

Your spring decorations are so pretty! I can't wait to be able to cut some fresh lilacs and bring them inside. It will be a while yet, but I love the smell!

Vicky said...

Oh, that is just simple yumminess!! Love your Spring goodies!

Lynette Killam said...

A delightful post, Natalie. Things are finally beginning to sprout here after a long winter...yeah spring!

I must say I love your walking tacos, favourite food made portable...yummy!

Robin at The Primitive Hutch said...

Hi Natalie!
I'll have to give the recipe to my husband ~ he loves asparagus! Thanks for sharing.
Such lovely touches of spring!
Hope you have a wonderful Easter too!
Prim Blessings

M said...

Mmmmm...looks like spring...and spring food. Asparagus is in the markets here...and I love it!