Remember last year?
Who would have thought that this was the last time that my mom would be well enough to travel and stay in our home?
Remember how our whole family helped make the lefse?
My mom's role is to be the head supervisor for our annual lefse making.
I have not made the lefse without her watchful eye...
"That's enough flour..."
"A little bit longer..."
"It's ready to turn..."
Vintage aprons are a must...
(The red paisley apron had been my grandmother's.)
There's lots of equipment involved...
The pastry board with pastry cloths
The special rolling pin,
and rolling pin stockings.
The large griddle and turning sticks.