Thursday, July 10, 2008

Hot Dinner Party


















Hubby and I do like to entertain. We invited 5 other couples to join us for dinner tonight. Who would have thought that it would be 94 degrees in South Dakota today. I made my favorite bean dip for appetizers, which I can share here another time. I am trying a new dessert recipe from Kraft Foods.

what you need

1/2 cup hot fudge ice cream topping, warmed
1 tub  (8 oz.) COOL WHIP Whipped Topping, thawed, divided
1 pkg. (3.9 oz.) JELL-O Chocolate Instant Pudding
  OREO Cookies, chopped (about 1 cup)
12 vanilla ice cream sandwiches






























The directions suggest a rectangle, but since I like to use my spring form pan, I made some adjustments. We'll see...























































Everything was yummy, and we were able to be out on the patio!

Stay cool.
Take care,

5 comments:

Paula said...

That dessert was wonderful! The perfect indulgence for a hot summer night!

Julie said...

Perfect for a hot summer day!

Suzy said...

That looks totally awesome. I can't imagine anyone not loving this! I['m sure its going to look just beautiful made in the springform. Thanks so much for joining in for the Ice Cream Social. We will be doing it all again next year, so mark your calendar!

I plan on spending some time exploring your blog!

Foley said...

How unusual, looks delicious and also simple to make!

Happier Than a Pig in Mud said...

Looks great, love the way you made it work in your round pan:@)